Name: Roasted Butternut Squash Curry with Fluffy Rice
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2
Ingredients: 12 ounces Butternut Squash; 1 Onion; 2 cloves Garlic; 6 ounces Green Beans; 1/2 cup Basmati Rice; 1 ounce Tomato Paste; 1 tablespoon North Indian Spice Mix; 1 Stock; 1/2 cup Sour Cream

Veggie

Roasted Butternut Squash Curry with Fluffy Rice

Allergens and Keys: Dairy

Difficulty: Intermediate Prep Time 10 mins Cook Time 30 mins Total Time 40 mins

Servings: 2 Calories: 574

Description

This Roasted Butternut Squash Curry & Rice recipe is packed full of tasty vegetables and great north Indian spice mix.

Ingredients

12 oz Butternut Squash

1 Onion

2 clove Garlic

6 oz Green Beans

¹⁄₂ cup Basmati Rice

1 oz Tomato Paste

1 tbsp North Indian Spice Mix

1 Veggie Stock

¹⁄₂ cup Sour Cream

Nutrition Facts

Amount Per Serving
Calories 575kcal

% Daily Value *
Total Fat 15g24%
Saturated Fat 9g45%
Sodium 348mg15%
Total Carbohydrate 94g32%
Sugars 20g
Protein 14g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Recipe Card

Roasted Butternut Squash Curry with Fluffy Rice

Description

Ingredients

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