Recipe Card

Check out our recipe card below for full list of ingredients and nutritional information.

Got some questions? or have different dietary requirements, use out live chat below to contact us.

View Menu

Difficulty: Beginner Cook Time 35 mins Total Time 35 mins
Servings: 2 Calories: 840


Take a cruise around the Mediterranean with this pasta dish that borrows from several seaside countries. Smoked paprika adds a hint of Spanish flair, while chickpeas steer things toward the Middle East. Orzo pasta represents Italy, but feta cheese holds it down for Greece. When everything’s tossed together, you’ve got yourself one gallivanting feast.


Nutrition Facts

Amount Per Serving
Calories 840kcal
% Daily Value *
Total Fat 25g39%
Saturated Fat 7g35%
Sodium 530mg23%
Total Carbohydrate 116g39%
Sugars 14g
Protein 36g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.