Toasted Cashew Brown Rice Bowl with Green Beans and Carrots
Description
Hearty brown rice, nuts, seeds, and veggies join forces for an energizing dinner of champions. Thanks to the addition of aromatics like soy sauce, ginger, and garlic, you’ll get a pop of umami flavor in every bite. Think of it as fried rice upgraded and filled out with ingredients that actually pop with veggie and protein-loaded goodness.
Ingredients
Nutrition Facts
- Amount Per Serving
- Calories 570kcal
- % Daily Value *
- Total Fat 19g30%
- Saturated Fat 2.5g13%
- Sodium 780mg33%
- Total Carbohydrate 87g29%
- Dietary Fiber 11g44%
- Sugars 14g
- Protein 14g29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.