Sweet Potato Fajitas with Pepper Jack Cheese, Pickled Jalapeño, and Lime Crema
Description
These tasty vitamin-A-packing tubers are the perfect way to make Mexican night meatless. After cutting them into thick wedges, you give them a dusting of warm spices and roast them in the oven until they’re tender as can be. And with the help of some seriously satisfying toppings—pickled jalapeño, sautéed onion and green pepper, tomato salsa, and lime sour cream—this recipe packs everything you could want inside the fold of a tortilla.
Ingredients
- Amount Per Serving
- Calories 790kcal
- % Daily Value *
- Total Fat 39g60%
- Saturated Fat 18g90%
- Sodium 1410mg59%
- Total Carbohydrate 88g30%
- Dietary Fiber 9g36%
- Sugars 16g
- Protein 24g48%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.