Sweet Potato Chickpea Curry with Baby Spinach over Basmati Rice
Description
If there is a recipe that embodies the word nourishing, this might be it. At its center are vitamin-A-rich sweet potatoes and spinach, along with protein-packing chickpeas. But there’s also something positively soul-warming about its coconut milk sauce infused with garam masala’s warm, spicy overtones. You’ll know it’s special as it simmers on the stove, releasing incredible aromatics throughout your kitchen.
Ingredients
Nutrition Facts
- Amount Per Serving
- Calories 740kcal
- % Daily Value *
- Total Fat 21g33%
- Saturated Fat 7g35%
- Sodium 520mg22%
- Total Carbohydrate 105g35%
- Dietary Fiber 20g80%
- Sugars 5g
- Protein 27g54%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.