Speedy Lamb Spag Bol with Spinach and Cheese
Description
Originating from the city of Bologna in Italy, Bolognese sauce is also known as ragù alla Bolognese - a rich, meat-based tomato sauce to dress pasta or make a lasagne. In this recipe, we're using lamb and making it come together in just 25 minutes.
Ingredients
Nutrition Facts
- Amount Per Serving
- Calories 686kcal
- % Daily Value *
- Total Fat 18.5g29%
- Saturated Fat 8.4g43%
- Total Carbohydrate 89.6g30%
- Sugars 19.9g
- Protein 39.5g79%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.