Recipe Card

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Difficulty: Beginner Cook Time 10 mins Total Time 10 mins
Servings: 2 Calories: 584


This plant-based rice dish is a fast and tofu-rious feast. You'll make fried rice with pepper and spinach, while scrambling crispy golden tofu in another pan to serve on top.



Nutrition Facts

Amount Per Serving
Calories 584kcal
% Daily Value *
Total Fat 17g27%
Saturated Fat 2g10%
Sodium 2400mg100%
Total Carbohydrate 73g25%
Dietary Fiber 7g29%
Sugars 14g
Protein 32g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.