Recipe Card

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Salmon Limone with Couscous, Italian Herbs & Zucchini Ribbon Salad

Difficulty: Beginner Cook Time 20 mins Total Time 20 mins
Calories: 800

Description

This dish has veggies and herbs and beautiful salmon fillets, too. Bubbly Israeli couscous is toasted and simmered with a little butter. Then, the salmon is dusted with our Italian seasoning and pan-seared. But the real showstopper might be the zucchini ribbon salad, which is as pretty as it is delightfully refreshing.

Ingredients

Nutrition Facts

Amount Per Serving
Calories 800kcal
% Daily Value *
Total Fat 51g79%
Saturated Fat 15g75%
Sodium 320mg14%
Total Carbohydrate 52g18%
Sugars 8g
Protein 36g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.