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Rosemary Pork Chops with Mashed Potatoes, Brussel Sprouts & Pan Sauce

Difficulty: Intermediate Prep Time 10 mins Cook Time 40 mins Total Time 50 mins
Servings: 2 Calories: 630

Description

These are not your average pork chops. Our chefs gave them a steak-like treatment, transforming the everyday protein into something above and beyond. The chops are seared to perfection, then drizzled with an ultra-savory, rosemary-flecked pan sauce. The sides are just as impressive. We’re serving up creamy mashed potatoes and roasted brussels sprouts and red onion wedges to round everything out.

Ingredients

Nutrition Facts

Amount Per Serving
Calories 630kcal
% Daily Value *
Total Fat 34g53%
Saturated Fat 14g70%
Sodium 650mg28%
Total Carbohydrate 50g17%
Sugars 9g
Protein 34g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.