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One-Pot Tortilla Soup with Black Beans, Corn, Bell Pepper, and Avocado

Difficulty: Beginner Cook Time 30 mins Total Time 30 mins
Servings: 2 Calories: 810


Tortilla soup is one of the classics of traditional Mexican cuisine for good reason—it’s just as soul-warming and cozy as your typical tomato and veggie soup, but with the crunch of crispy tortillas and an added whisper of chili heat. Our version also introduces black beans and corn to make it extra hearty, plus avocado and cheddar cheese for a creamy finish.


Nutrition Facts

Amount Per Serving
Calories 810kcal
% Daily Value *
Total Fat 36g56%
Saturated Fat 8g40%
Sodium 880mg37%
Protein 33g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.