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Hoisin Veggie Stir-Fry with Snap Peas and Yellow Bell Pepper over Brown Rice

Difficulty: Beginner Prep Time 5 mins Cook Time 30 mins Total Time 35 mins
Servings: 2 Calories: 480


In this recipe, you’ve got bright and juicy bell peppers brimming, plus crisp sugar snap peas, which add a great crunch. Then you will add a dollop of hoisin sauce for sweetness and umami depth, plus a healthy squeeze of lime to brighten things up.


Nutrition Facts

Amount Per Serving
Calories 480kcal
% Daily Value *
Total Fat 8g13%
Saturated Fat 1g5%
Sodium 330mg14%
Total Carbohydrate 95g32%
Dietary Fiber 10g40%
Sugars 19g
Protein 12g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.