Description
This Middle Eastern-inspired meal is simple to make, loaded with flavor, and lands on your table in just 20 minutes. You’ll coat thinly sliced steak with our bold and savory steak spices. After a quick trip to a hot pan, you'll load it into fluffy pitas along with juicy tomato, creamy garlic mayo, and a bright homemade lemon vinaigrette. Serve with a wedge salad with more of that homemade dressing, plus a shower of almonds.
Ingredients
Nutrition Facts
- Amount Per Serving
- Calories 770kcal
- % Daily Value *
- Total Fat 44g68%
- Saturated Fat 10g50%
- Sodium 1170mg49%
- Total Carbohydrate 54g18%
- Sugars 8g
- Protein 37g74%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.